Rich Hardy From Undercover Journalist to Vegan Farmer

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Visit to Rich Hardy in Cornwall where he shows us how he’s turned half an acre of land into a small scale 100% veganic veg box scheme

Free tickets

Rich Hardy, Lazy Meadow Farm

From Undercover Journalist to Vegan Farmer

For two decades I lived a double-life.

And with the help of a hidden camera, some water-tight cover stories and a little luck I traversed the globe working undercover to document the damage factory farming was doing to the planet and the billions of suffering animals used to feed and clothe us. My images and testimony helped shape some pioneering legislation and were used by global animal charities to generate hard-hitting media exposés. But while it helped create change and promoted vegan lifestyles, it came at a bit of a personal cost.

Burnt out and in need of a change I turned to growing. Partly to help heal my soul a little after what I had witnessed but also as a challenge to the cruel factory farming model that growing food needn’t involve animal suffering or be so destructive. So, with my partner Pru, and taking an activist-inspired approach, we’ve set up a vegan farm in Cornwall that is half-way through its first season. Using veganic techniques and operating under a Community Supported Agriculture (CSA) model we harvest weekly and deliver veg boxes in and around Falmouth, Redruth and Truro.

Cherry and Dan from VON went to visit Rich on his land this summer to see how he was getting on in his first year as a veganic farmer.

Free tickets

Green Manures for Healthy Soils and Crops Seminar

Hungarian grazing rye, one of my favourite green manures as it forms a solid cover & keeps the soil structure together in winter rain

Iain Tolhurst has been a practising organic vegetable producer for over 37 years, one of the original pioneers of the organic movement in the UK. He is internationally renowned and has taught organic systems in many parts of the world. The wonderful highly acclaimed organic farm on the beautiful Hardwick Estate that he runs is the main tool in the practical learning exercise.

Lunch is for many a highlight of the day, as much as possible of the food is from the farm with everything including the tea and coffee being organic. The day starts and ends with tea/coffee/biscuits and you will find great company to chat with, in a beautiful environment.

The seminar starts at 10am and lasts for 6 hours, including lunch. Cost is £55 + VAT. Discounts apply.

More information:

Monday, 21 October 2013, 10 am – 4pm Green Manures for Healthy Soils and Crops

Horticultural crop systems make heavy demands on soil fertility and soil sustainability, often requiring large amounts of inputs to support fertility due to excessive nutrient losses and crop off-take. Better use of green manure systems can make dramatic improvements to soil fertility and structure, enabling a more viable and productive system whilst dramatically reducing inputs as well as enabling a more self-sustaining system. The workshop explores the way in which green manures can be integrated into cropping through modified rotations.

To see more details and to book visit our dedicated page on Eventbrite: http://greenmanureswithiaintolhurst.eventbrite.co.uk/