by Wilfred Crone. Wilfred was a fruitarian and published many articles in Vegan Views magazine. He also wrote down many of his stories, and they were discovered after he died. Harry Mather put this book together from them, and much of the book is about Wilfred’s early life in Australia.
by Liz Cook. Spiral-bound so it stays open at the right page. Wipe-clean pages, making it a highly practical design for the kitchen. The recipes include vegan versions of conventional meals like shepherd’s pie, pasties, pizza, pancakes and cakes.
by Graham Burnett. A guide on the principles of sustainability and working with rather than against nature on your land. Graham Burnett is a vegan permaculturist. New updated second edition, and now in colour.
by Piers Warren and Ella Bee Glendining. UK veganic gardening book, including techniques (composting, "pest" control, crop rotation, green manures, etc); listing of fruit and veg and their requirements; and vegan recipes incorporating seasonal produce from your garden.